
Basic BBQ Rub
BBQ rubs are basically a form of marinade, the best rubs start with just a couple of ingredients and build up from there. Nearly all rubs will contain salt and sugar. The salt draws the flavours of the other spices deep into the meat, while the sugar, combined with moisture from the meat, forms a sticky coating that helps the rub and smoke stick to the food.
ÜBERSICHT
ZUBEREITUNG
Other
Kochzeit
15 mins
Portionen
N/A
Geeignetes Holz
N/A
Schwierigkeitsgrad
Beginner
ZUTATEN
- 2 Measures Coarse Sea Salt
- 2 Measures Brown Sugar
- 1 Measure Coarse Ground Black Pepper
- 1 Measure Paprika
- 1 Measure Chilli Flakes (Optional)
ZUTATEN
- 2 Measures Coarse Sea Salt
- 2 Measures Brown Sugar
- 1 Measure Coarse Ground Black Pepper
- 1 Measure Paprika
- 1 Measure Chilli Flakes (Optional)
ZUBEREITUNGSART
Mix all the ingredients in a bowl and either use straight away or store in a tightly sealed container.
Try adding a few different things like garlic powder, coriander or anything you think will work for a change!

