Hot Smoking Recipes

Whether you're hot smoking, barbecuing, grilling or cold smoking, we have a great range of recipes specially developed with ProQ products in mind.

x 2 | 35 Mins

Hot Smoked Salmon Salad

This recipe is all about good quality wild salmon hot smoked simply on the grill.  There’s a funky little twist with a reinvented potato salad and some smokey seasonal veg on the side.  The magic really happens when you pull the dish together and dress...

x Approx 8 | 45 Mins

Smoked Brioche Bread and Butter Pudding

This smokey brioche bread and butter pudding was a runner up in our 2015 summer recipe competition. Beautifully smokey, soft in the centre, and wonderfully crispy around the edges, it's a perfect finish to any meal.

x 4 | 7-8 Hours

Beef Cheek Tacos

Beef Cheeks smoked low 'n slow over 8 hours, take minimum effort but the results are divine and melt in the mouth. Add tangy pickled red onions, sliced avocado, a fistful of fresh coriander in a soft corn tortilla, and you've got a tasty Mexican-style taco. Serve...

x 8 | 1 Hour 30 Mins

Smoky Cauliflower Cheese

Soothing and simple to make, our smoked cauliflower cheese takes this classic British dish to the next level. With the crunch of pumpkin seeds and panko breadcrumbs - it’s a great combo!

x 4 | 4 Hours 3 Mins

Lamb Shawarma Loaded Flatbreads

This sweet and spicy lamb recipe works incredibly well with grilled spring greens and radish. The leg of lamb that’s slowly cooked with authentic north African spices is a wonderful fakeaway version of a classic shawarma kebab and a real crowd pleaser to kick off...

x 4 | 1-1.5 Hours

Smokey Lamb Ribs

An excellent starter for any BBQ party , Lamb Ribs are meaty, succulent, bursting with flavour and best eaten with your hands.

x 8 | 4-5 Hours

Smoked Christmas Ham

Everyone's 2nd favourite meat on Christmas day, the humble ham. Here's our recipe for taking your Christmas ham to the next level on your BBQ Smoker!

x 8 - 10 | 6 hours + 1 hour prep

Smoked Christmas Turkey

This is a recipe for doing your turkey on a ProQ BBQ Smoker. Millions of households around the world are filled with anxiety when faced with the prospect of producing a succulent and golden bird for family and friends. Don't panic!  This is a whole...

x 8 | 3 Hrs 30 Mins

Orange Marmalade Chicken

This recipe is for chicken marinated with Whiskey Seville Orange Marmalade, and is a lovely summer recipe for either roast or cold chicken, the recipe for the marmalade is below.

x 2-3 | 4-5 Hours

Sweet Sticky Spare Ribs

This recipe is for ½ a rack of pork spare ribs - Untrimmed and smoked to perfection. They take a long time to cook perfectly so preparation is key.

x 6-8 | 12-14 Hours

Pulled Pork

Pulled pork is one of those dishes that gets you hooked on BBQ, and once you learn to make it you'll be surprised at how easy it is. The 2 key things here are preparation and patience, pulled pork is easy as long as you...

x 8 | 45 Mins

Smoked Seafood Paella

This is a recipe that came about after we experimented with making paella in the waterpan of the ProQ Ranger, and it worked really well, but we’re sure most paella recipes would work with the same method, so if you have a favourite, feel free...

x 8 | 3-4 Hours

Beef Roast

This easy Smoked Roast Beef recipe is perfect for a stunning Sunday dinner for the family, delicious and succulent every time.

x 8 | 4 Hours + 12 Hours Brine

Tequila Brined Chicken

This recipe is great for Sunday roasts, and getting your chicken perfectly moist. We cooked 2 chickens using this recipe.

x 4 | 4-5 Hours

Pulled Chicken

 An amazing twist on a BBQ classic, this pulled chicken sandwich is fit for a king.

x 6 | 8-10 Hours

Texas Style Beef Short Ribs

Beef short ribs are one of our favourites, their rich and deep beef flavour makes them one of the nicest cuts around. They take a long time to cook, but rest assured the wait is worthwhile and the effort minimal.

x 6 | 8 Hours

Pulled Lamb Tacos

Tender low 'n slow pulled lamb shoulder, piled onto soft tacos are something special - a taco feast that's sure to impress your family and friends. You might even get lucky and have leftover lamb for a Shepherd’s Pie.

x 4 | 4-5 Hours

Smoked Baby Back Ribs

Baby back ribs are always a favourite with family & friends, smoked, wrapped and then glazed with your favourite BBQ Sauce.

x 12 | 16-18 Hours

Smoky BBQ Beef Brisket

This is our take on the classic BBQ Beef Brisket. Enjoy that beautiful melts-like-butter texture and dark smokey bark - mastering brisket is generally regarded as the pinnacle of BBQ cooking.   No wonder people queue for hours outside the best briskets restaurants in...

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