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Smoking wood dust is used to create beautiful aromatic flavours when cold smoking foods such as cheese, fish, ham, bacon, butter, salt & garlic.
ProQ Smoking Wood Dust is very high quality, 100% natural and sustainably sourced - ensuring you get the best smoke, every time.
The wood dust is finely milled to work perfectly in our patented ProQ Cold Smoke Generator and is also compatible with other cold smoker brands.
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Clean flavours from a variety of woods, bark free and 100% natural
We only use sustainably sourced wood
350ml of dust produces cool, clean smoke for up to 10 hours
Several varieties and pack sizes to suit your needs
Bags packed to around 1.2L, dependant on wood density